Mordorsurfr's User Profile - Atlas Obscura
Leaderboard Highlights
Mordorsurfr's activity rankings
1st
Places visited in Czechia
1st
Places visited in Brno, Czechia
1st
Places visited in Luleå, Sweden
2nd
Places visited in Finland
2nd
Places visited in Helsinki, Finland
2nd
Places visited in Olomouc, Czechia
3rd
Places visited in Prague, Czechia
3rd
Places edited in Finland
4th
Places visited in Gdańsk, Poland
Coco de Mer
Gastro Obscura
Story
Fruits & Vegetables

Coco de Mer

A delicious fruit with a suggestively-shaped seed.
Gastro Obscura
Bebinca
Gastro Obscura
Story
Sweets

Bebinca

Goa's signature baked pudding cake is multicultural and multilayered.
Gastro Obscura
Chili and Cinnamon Rolls
Gastro Obscura
Story
Prepared Foods

Chili and Cinnamon Rolls

This savory-sweet pairing is a classic school lunch.
Gastro Obscura
Snow Cream
Gastro Obscura
Story
Sweets

Snow Cream

Ice cream made with fresh snow is a beloved Southern tradition.
Gastro Obscura
Rolex
Gastro Obscura
Story
Prepared Foods

Rolex

Say “roll eggs” super fast in Uganda and you'll receive something far tastier than a luxury watch.
Gastro Obscura
The Christmas Pickle
Gastro Obscura
Story

The Christmas Pickle

The holiday tradition of hiding an ornamental veggie.
Gastro Obscura
Beef Dripping
Gastro Obscura
Story
Ingredients & Condiments

Beef Dripping

You can roast your potatoes in this rendered fat, or just spread it on bread and eat it cold.
Gastro Obscura
Bhutanese Red Rice
Gastro Obscura
Story
Ingredients & Condiments

Bhutanese Red Rice

At 8,000 feet above sea level, glacial irrigation produces a unique heirloom grain.
Gastro Obscura
Chile Cobanero
Gastro Obscura
Story
Ingredients & Condiments

Chile Cobanero

This signature pepper has been a hot commodity since the Maya era.
Gastro Obscura
Long Pepper
Gastro Obscura
Story
Ingredients & Condiments

Long Pepper

This once-common spice is now almost completely unknown outside India.
Gastro Obscura
Licorice Root
Gastro Obscura
Story
Fruits & Vegetables

Licorice Root

The washed and dried root of the licorice plant was once a popular natural “candy.”
Gastro Obscura
Nanaimo Bar
Gastro Obscura
Story
Sweets

Nanaimo Bar

From postwar dessert to sweet slice of Canadian identity.
Gastro Obscura
Mandazi
Gastro Obscura
Story
Sweets

Mandazi

Across East Africa, these cardamom-flavored doughnuts are the perfect pairing for chai.
Gastro Obscura
Hoppin' John
Gastro Obscura
Story
Prepared Foods

Hoppin' John

This New Year's luck-bringer has a controversial contemporary taste.
Gastro Obscura
Johnnycakes
Gastro Obscura
Story
Prepared Foods

Johnnycakes

The cornmeal patty that Rhode Islanders eat morning, noon, and night.
Gastro Obscura
Peanut Pie
Gastro Obscura
Story
Sweets

Peanut Pie

The Virginia treat can “make even your deepest-dyed Yankee start complimenting you with a southern accent.”
Gastro Obscura
Ham Salad
Gastro Obscura
Story
Prepared Foods

Ham Salad

This retro sandwich filling was once a convenient, comforting funeral food.
Gastro Obscura
Dutch Soused Herring
Gastro Obscura
Story
Prepared Foods

Dutch Soused Herring

No one eats pickled herring like the Dutch.
Gastro Obscura
Butter Lamps
Gastro Obscura
Story

Butter Lamps

In Tibetan temples, yak butter burns day and night.
Gastro Obscura
Bonito Flakes
Gastro Obscura
Story
Meats & Animal Products

Bonito Flakes

Some fish can dance.
Gastro Obscura
Sugar Cream Pie
Gastro Obscura
Story
Sweets

Sugar Cream Pie

Indiana's unofficial state pie was once a desperate measure.
Gastro Obscura
Drop Shot
Gastro Obscura
Story
Drinks

Drop Shot

With this Dutch liqueur, you can now drink licorice.
Gastro Obscura
Emily Dickinson's Black Cake
Gastro Obscura
Story
Sweets

Emily Dickinson's Black Cake

This brandy-spiked recipe reveals the reclusive poet was actually a well-known baker.
Gastro Obscura
Picarones
Gastro Obscura
Story
Sweets

Picarones

The sweet potato donuts are an integral part of the Afro-Peruvian community.
Gastro Obscura