nathandtrone's User Profile - Atlas Obscura
Dole Whip
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Dole Whip

This pineapple soft serve has a cult following at Disney theme parks.
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Peach Sliders
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Peach Sliders

This sweet sandwich celebrates Georgia's favorite crop.
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Boston Baked Beans
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Boston Baked Beans

In the 1920s, confectioners thought the public wanted candy that looked like legumes—and they were right.
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Beaver Tails
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Beaver Tails

No rodents were harmed in the making of this fried Canadian treat.
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Guri Guri
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Guri Guri

Maui's sherbet-ice cream hybrid is a light, fruity, creamy delight.
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Fried Coke
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Fried Coke

Reach peak Americana with these deep-fried balls of Coca-Cola.
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Bao Bing
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Bao Bing

This sweet treat has been cool for more than 1,000 years.
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Three Big Cannons
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Three Big Cannons

Chengdu's loudest street snack is much less dangerous than its name suggests.
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Springerle
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Springerle

These Bavarian cookies are also intricate works of art.
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Graffe
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Graffe

During Carnival, Neapolitans fill up on these fluffy potato doughnuts.
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Bebinca
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Bebinca

Goa's signature baked pudding cake is multicultural and multilayered.
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Mozartkugel
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Mozartkugel

Like the famed composer himself, this Mozart-homage bonbon originated in Salzburg, Austria.
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Malasadas
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Malasadas

These Portuguese doughnuts have a fervent fanbase in Hawaii.
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Struffoli
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Struffoli

These Neapolitan Christmas sweets double as decorations.
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Anis de Flavigny
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Anis de Flavigny

Once made by monks, this candy spends 15 days rolling in sugar syrup to get its pearly-white shell.
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Picarones
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Picarones

The sweet potato donuts are an integral part of the Afro-Peruvian community.
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Maple Creemee
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Maple Creemee

Vermont's version of soft serve celebrates their local dairy and maple industries.
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Amarula Brigadeiro
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Amarula Brigadeiro

Pair a Brazilian confection with a sweet South African liqueur, and a unique treat is born.
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Deep-Fried Jelly Beans
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Deep-Fried Jelly Beans

At the Big E, fairgoers can try guessing their candy's flavors through funnel cake fluff.
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Capezzoli di Venere
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Capezzoli di Venere

A decadent dessert whose Italian name translates to “nipples of Venus.”
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Cholado
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Cholado

The cool Colombian treat blends shaved ice with syrup, fruit, and anything from wafer cookies to cheese.
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Blue Moon Ice Cream
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Blue Moon Ice Cream

This cosmic-colored flavor is a Midwestern mystery.
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Lobster Ice Cream
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Lobster Ice Cream

Buttery lobster meets buttery vanilla in this classic Maine concoction.
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Saint Agatha's Breasts
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Saint Agatha's Breasts

This ricotta and marzipan pastry honors the Sicilian saint's most noteworthy body part.
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