remcrae's User Profile - Atlas Obscura
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Honey Dill Sauce
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Ingredients & Condiments

Honey Dill Sauce

A taste of home for Manitobans.
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Seaweed Gin
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Drinks

Seaweed Gin

The essence of Canada's eastern coastline, distilled.
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Bao Bing
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Sweets

Bao Bing

This sweet treat has been cool for more than 1,000 years.
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Bolludagur
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Bolludagur

On this holiday, Icelandic children earn cream buns by spanking their parents.
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St. Martin's Croissant
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Sweets

St. Martin's Croissant

Bakers fold this Polish pastry 81 times into the shape of a horseshoe.
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Emping
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Prepared Foods

Emping

These beloved Indonesian chips are actually flattened, fried seeds.
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Pennsylvania Pretzel Art
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Pennsylvania Pretzel Art

In Langhorne, Pennsylvania, two brothers decided to take their doughy creations to the next level.
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Grisette
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Drinks

Grisette

Make like a 19th-century Belgian miner and cool off with this refreshing ale.
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Ovos Moles de Aveiro
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Sweets

Ovos Moles de Aveiro

These seashell-shaped, yolk-filled candies are a symbol of Portugal's canal-lined city.
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Bakeapple Gin
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Drinks

Bakeapple Gin

A Canadian spirit made with Newfoundland's beloved berry.
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Cemetery Wine
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Drinks

Cemetery Wine

Bishop's Vineyard makes its products from grapes grown in California graveyards.
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Lancashire Hotpot
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Prepared Foods

Lancashire Hotpot

This “hodgepodge” of affordable ingredients fueled local laborers during the Industrial Revolution.
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Shimanto River 'Seaweed' Tempura
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Prepared Foods

Shimanto River 'Seaweed' Tempura

In Kochi, Japan, river laver gets deep-fried into an earthy, crunchy treat.
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Pueblo Bread
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Prepared Foods

Pueblo Bread

Baked in traditional adobe hornos, this bread is a staple of the American Southwest's Native Pueblo people.
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Sourdough Starter
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Ingredients & Condiments

Sourdough Starter

A century-old organism creates some of the world's best bread.
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Cholla Buds
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Fruits & Vegetables

Cholla Buds

Beneath a layer of spines, this cactus sprouts asparagus-flavored buds.
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Tsamma Melon
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Fruits & Vegetables

Tsamma Melon

This wild fruit helps man and beast survive long treks without water in the Kalahari desert.
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Desert Truffles
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Ingredients & Condiments

Desert Truffles

So strong is Kuwaitis’ love for this seasonal delicacy that an entire market gets set up just for its sale.
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Piki Bread
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Prepared Foods

Piki Bread

This ultra-thin blue corn delicacy is traditionally eaten at Hopi weddings.
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Pizza Montanara
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Prepared Foods

Pizza Montanara

Its deep-fried crust is part of a longstanding Neapolitan tradition.
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Doing a Vermouth
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Doing a Vermouth

In Catalonia, the fortified wine has its own weekend ritual.
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Biska
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Drinks

Biska

One of the smallest cities in the world specializes in mistletoe brandy.
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Tempoyak
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Ingredients & Condiments

Tempoyak

Fermenting raw durian is a better idea than you thought.
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Prickly Pear Vodka
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Drinks

Prickly Pear Vodka

This small-batch spirit is distilled from cactus fruit.
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