The inventor of a number of hybrid corn species is immortalized with a field of giant corn.

The future of roadside attractions is this sci-fi soda mecca that is home to a 66-foot tall neon pop bottle.

This star-studded Old Hollywood restaurant is where fettuccine Alfredo made its United States debut.

Seemingly unremarkable items like empty sushi trays, chef hats, and freshness stickers are being preserved so future generations can look back on this beloved cultural import.

The inventor of the iconic Pringles can was so proud of his invention he was buried in one.

This 700-year-old street food market features baby octopus and soy donuts.

A restaurant modeled after feudal Japan, where the waitstaff are trained as ninjas.

This spectacular public market has got meat, fish, vegetables, baked goods, and enough kielbasa for a lifetime.

The oldest continuously operating fish market in the United States.

Is this the most Portland place ever?

A "Titanic" superfan changed his name to Jack and set up this strange shrine to the blockbuster, complete with Korean food and Tarot readings.

Though tiki culture has gone in and out of fashion, the Tonga Hut has always been flying the flag in Los Angeles.