UnicornExlplorer's User Profile - Atlas Obscura
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Places visited in Caesarea, Israel
Anis de Flavigny
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Sweets

Anis de Flavigny

Once made by monks, this candy spends 15 days rolling in sugar syrup to get its pearly-white shell.
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Anne Ewbank Added by Anne Ewbank
Chimay Beer Cheese
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Meats & Animal Products

Chimay Beer Cheese

Beer-brewing monks make aromatic, ale-flavored cheese in the Belgian countryside.
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Tony Dunnell Added by Tony Dunnell
Black Habit Ale
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Black Habit Ale

Benedictine monks in Oregon brew and serve this dark, heady beer.
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rachelrummel Added by rachelrummel
Amaro di Sant'Antimo
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Amaro di Sant'Antimo

At an abbey in the Tuscan countryside, monks specialize in a curative, flower-based liqueur.
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Susan Van Allen Added by Susan Van Allen
Licor Valvanera
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Licor Valvanera

This herbal liqueur is produced by a Benedictine monastery in the Spanish wine region of La Rioja.
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rachelrummel Added by rachelrummel
Ligurian Honey
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Ingredients & Condiments

Ligurian Honey

This famous Italian honey is now produced only on an Australian island.
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Reina Gattuso Added by Reina Gattuso
Green Chartreuse
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Green Chartreuse

Only two silent monks know all 130 plants that go into this herbal liqueur.
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rachelrummel Added by rachelrummel
The Zombie
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The Zombie

Donn Beach only wrote the recipe for his famously potent cocktail in secret code.
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rachelrummel Added by rachelrummel
Purén White Strawberry
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Fruits & Vegetables

Purén White Strawberry

This rare berry grows only in two Chilean towns.
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Mark Johanson Added by Mark Johanson
Giant Paella
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Food Festivals

Giant Paella

Outdoor festivals in Valencia call for traditional fare made in gargantuan pans.
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Dr Alan P Newman Added by Dr Alan P Newman
Tibetan Buddhist Butter Sculptures
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Tibetan Buddhist Butter Sculptures

Monks make this stunning, ephemeral art from yak butter and mineral pigments.
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Anne Ewbank Added by Anne Ewbank
Giant Omelette Festival
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Food Festivals

Giant Omelette Festival

A brotherhood is behind this 15,000-egg tradition.
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Added by dojacmal
Santorini Tomatoes
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Fruits & Vegetables

Santorini Tomatoes

The Greek island's volcanic soil produces an intensely fragrant, sweet crop.
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Tatiana Harkiolakis Added by Tatiana Harkiolakis
Port Tongs
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Port Tongs

Sabering champagne doesn’t hold a candle to this method of cracking open wine bottles with red-hot iron.
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Added by Diane McMartin
Snow Cream
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Sweets

Snow Cream

Ice cream made with fresh snow is a beloved Southern tradition.
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Sam OBrien Added by Sam OBrien
Iceberg Ice
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Ingredients & Condiments

Iceberg Ice

In Newfoundland, the icebergs that float along the coast may end up in your cocktail.
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tylercole Added by tylercole
Iceberg Beer
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Drinks

Iceberg Beer

A Newfoundland brewery makes beer from glaciers that float along the shore.
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rachelrummel Added by rachelrummel
Churo Snails
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Meats & Animal Products

Churo Snails

Lima chefs love to experiment with this large Amazon river dweller.
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Tony Dunnell Added by Tony Dunnell
Tuna Eye
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Meats & Animal Products

Tuna Eye

Japanese pubs serve the delicacy sautéed, braised, or in a cocktail known as “tuna’s tears.”
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Tatiana Harkiolakis Added by Tatiana Harkiolakis
Pasita
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Drinks

Pasita

A small cantina is home to a sweet-and-salty shot of raisin liqueur with a cheese cube chaser.
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Leigh ChavezBush Added by Leigh ChavezBush
Svalbard Brewery Beer
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Svalbard Brewery Beer

The world's northernmost commercial brewery makes beer with water from a glacier.
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Kerry Wolfe Added by Kerry Wolfe
Éclade de Moules
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Prepared Foods

Éclade de Moules

These marvelous mussels are cooked under pine needles.
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Tony Dunnell Added by Tony Dunnell
K’alapurka
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Prepared Foods

K’alapurka

In the city of Potosí, a steamy soup bubbles from the heat of volcanic rocks.
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Sam OBrien Added by Sam OBrien
Caldo de Piedra
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Prepared Foods

Caldo de Piedra

On the riverbanks of Oaxaca, cooks make “stone soup” with hot rocks and fresh fish.
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Added by Lauren Rothman