adoniadragon's User Profile - Atlas Obscura
Gooseneck Barnacles
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Meats & Animal Products

Gooseneck Barnacles

These expensive and dangerous-to-harvest barnacles were once confused for goose eggs.
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Bao Bing
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Sweets

Bao Bing

This sweet treat has been cool for more than 1,000 years.
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Blueberry Duff
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Prepared Foods

Blueberry Duff

A Canadian pudding that's boiled in a bag and is interchangeably lunch and dessert.
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Moose Milk
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Drinks

Moose Milk

Eggnog gone wild, brought to you by the Canadian Military.
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Tomato Wine
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Drinks

Tomato Wine

Who said vineyards have to grow grapes?
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Coffee Crisp
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Sweets

Coffee Crisp

This candy rarely ventures beyond Canada's borders.
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Fish House Punch
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Drinks

Fish House Punch

This Philadelphia cocktail was invented at a fishing club that once declared itself a sovereign state.
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Gunpowder Rum
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Drinks

Gunpowder Rum

A spirit that toasts a time when proofing your liquor meant setting it aflame.
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Feast of the Hunters' Moon
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Food Festivals

Feast of the Hunters' Moon

The autumn event re-creates meals shared by French settlers and Native Americans at an 18th-century fort.
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Russian Tea
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Drinks

Russian Tea

This Southern church group favorite isn't Slavic at all.
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Midas Touch Ale
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Drinks

Midas Touch Ale

A brewery consulted drinking vessels found in the ancient king’s tomb to recreate a 2,700-year-old elixir.
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Maple Seltzer
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Drinks

Maple Seltzer

You can have your syrup and drink it, too.
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Hillary’s Sweet Lemon Mint
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Ingredients & Condiments

Hillary’s Sweet Lemon Mint

A distinctive herb named after a First Lady.
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Pemmican
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Meats & Animal Products

Pemmican

Touted as the original energy bar, the bison-based mixture kept for months.
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Chocolate Daisy
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Ingredients & Condiments

Chocolate Daisy

This wildflower releases a cocoa fragrance each morning.
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Small Foods Party
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Food Festivals

Small Foods Party

The competition that shrinks shrimp cocktail to the size of your pinky and fits bento into a matchbox.
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Superman Ice Cream
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Sweets

Superman Ice Cream

It's a bird! It's a plane! It's a classic Midwestern treat!
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Hot Ale Flip
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Drinks

Hot Ale Flip

A Colonial cocktail brought to you by ale, rum, and a really hot poker.
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Loggerhead
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Loggerhead

In the Colonial era, a red-hot iron rod warmed drinks, ignited cannons, and cauterized wounds.
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Chicken of the Woods
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Ingredients & Condiments

Chicken of the Woods

This mushroom tastes just like chicken.
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Screech-In
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Screech-In

To become an honorary Newfie, eat bologna, kiss a frozen cod, swear an oath, and shoot rum.
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Canned Bread
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Prepared Foods

Canned Bread

A New England tradition of steaming bread in coffee tins gave rise to this niche snack.
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Victorian Soda Fountains
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Victorian Soda Fountains

Once upon a time, getting your carbonation fix required a visit to a monstrous machine.
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Persimmon Beer
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Drinks

Persimmon Beer

This old American style is being resurrected by Indiana brewers.
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