etiennebara's User Profile - Atlas Obscura
Leaderboard Highlights
etiennebara's activity rankings
1st
Places visited in Longyearbyen, Norway
1st
Places added to Nuuk, Greenland
1st
2nd
Places visited in Inari, Finland
2nd
Places added to Bordeaux, France
3rd
Places visited in Kastrup, Denmark
4th
Places visited in Bordeaux, France
4th
Places added to Greenland
4th
Places visited in Aalborg, Denmark
Tarantula Samosa
Gastro Obscura
Story
Prepared Foods

Tarantula Samosa

Tucked inside a flaky crust are layers of feta, spinach, and black, hairy legs.
Gastro Obscura
Red Tree Ants With Beef and Spicy Basil
Gastro Obscura
Story
Prepared Foods

Red Tree Ants With Beef and Spicy Basil

Dine for a cause with this mammal and insect mélange.
Gastro Obscura
Api Morado
Gastro Obscura
Story
Drinks

Api Morado

Cold mornings in the Andean Highlands are best met with a steaming cup of this sweet, purple drink.
Gastro Obscura
Philly Taco
Gastro Obscura
Story
Prepared Foods

Philly Taco

Wrap a slice of pizza around a cheesesteak to create this decadent mashup.
Gastro Obscura
Ají Negro
Gastro Obscura
Story
Ingredients & Condiments

Ají Negro

To make this hot sauce, first remove the poison.
Gastro Obscura
Kama
Gastro Obscura
Story
Ingredients & Condiments

Kama

The thrifty Estonian grain mix makes creamy drinks and candy bars.
Gastro Obscura
Réveillon Dinner
Gastro Obscura
Story

Réveillon Dinner

This French Creole Christmas Eve tradition takes midnight munchies to a whole new level.
Gastro Obscura
Ubuyu
Gastro Obscura
Story
Sweets

Ubuyu

These sweetened, dyed baobab seeds will leave your tongue red and tingling with flavor.
Gastro Obscura
Mellow Corn Whiskey
Gastro Obscura
Story
Drinks

Mellow Corn Whiskey

Long relegated to moonshine jars, aged corn whiskey is finally getting respect outside Kentucky.
Gastro Obscura
Muqmad
Gastro Obscura
Story
Meats & Animal Products

Muqmad

This camel jerky is a lifeline for Somali nomads during times of drought.
Gastro Obscura
Moon Mist
Gastro Obscura
Story
Sweets

Moon Mist

The Nova Scotia ice cream flavor is so beloved, women dye their hair to match its pastel swirl.
Gastro Obscura
Țuică
Gastro Obscura
Story
Drinks

Țuică

Romania's all-occasion plummy spirit.
Gastro Obscura
Dabai
Gastro Obscura
Story
Fruits & Vegetables

Dabai

This Borneo specialty tastes like olives, carrots, and brie cheese—if you know how to prepare it.
Gastro Obscura
Dinuguan
Gastro Obscura
Story
Prepared Foods

Dinuguan

A pork blood stew so rich and velvety, it's known as “chocolate meat.”
Gastro Obscura
Seaweed Ale
Gastro Obscura
Story
Drinks

Seaweed Ale

The ocean-scented brew pays homage to an old Scottish style.
Gastro Obscura
Rakija
Gastro Obscura
Story
Drinks

Rakija

The fiery fruit brandy of the Balkans.
Gastro Obscura
Chouchen
Gastro Obscura
Story
Drinks

Chouchen

Ancient Celtic settlers brought this honey-based drink to Brittany.
Gastro Obscura
Skerpikjøt
Gastro Obscura
Story
Meats & Animal Products

Skerpikjøt

Without salt or refrigeration, early residents of the Faroe Islands preserved their mutton with the cold wind.
Gastro Obscura
Glass Gem Corn
Gastro Obscura
Story
Fruits & Vegetables

Glass Gem Corn

This jewel-like corn became an internet sensation.
Gastro Obscura
Coco de Mer
Gastro Obscura
Story
Fruits & Vegetables

Coco de Mer

A delicious fruit with a suggestively-shaped seed.
Gastro Obscura
Biltong
Gastro Obscura
Story
Meats & Animal Products

Biltong

This spiced jerky is a beloved snack in South Africa.
Gastro Obscura
Antigua Black Pineapple
Gastro Obscura
Story
Fruits & Vegetables

Antigua Black Pineapple

It's not actually dark, but it is the world's sweetest.
Gastro Obscura
Wasabi Ice Cream
Gastro Obscura
Story
Sweets

Wasabi Ice Cream

The cure and cause of a burning tongue.
Gastro Obscura
Lambanóg
Gastro Obscura
Story
Drinks

Lambanóg

We can thank coconuts for this lesser-known tropical moonshine.
Gastro Obscura