An eatery in a shallow river where diners can enjoy their meal mere feet from the base of an artificial waterfall.

The wild west is still alive and well at this authentic mining town watering hole.

This shack nestled in a 120-acre forest of maple trees in Mont-Rigaud is a wonderland of sugary syrup.

A restored Pittsburgh house of God has been converted to a marvelous house of suds.

One of the oldest restaurants in the Seychelles.

This historic Benedictine monastery brews a booze so toxic that it has often been blamed almost singularly for Scottish hooliganism.

This bar and museum are devoted to the controversial comic book work of Kája Saudek.

Even with only two residents and one building, this tiny Illinois town is famous for its burgers.

A growing popular hipster market with over 100 local specialties and live music.

The restaurant keeps a hidden séance room on the second floor and reserves a table for the spirit of the former owner each night.

This 700-year-old street food market features baby octopus and soy donuts.

This spectacular public market has got meat, fish, vegetables, baked goods, and enough kielbasa for a lifetime.

The best place in New York to pick up the controversial, notoriously foul-smelling Asian "king of fruits."

The oldest family-run luncheonette in New York, last renovated in 1948, still serves food and drinks the old-fashioned way.

One of the world’s smallest bars, just 13 square feet, is brimming with speakeasy flair.

Is this the most Portland place ever?

The only working large-scale tea plantation in the United States.

The juke joint where legendary soul artists ate, drank, and made merry.

The world's largest pineapple building honors Bathurst's favorite fruit.

A "Titanic" superfan changed his name to Jack and set up this strange shrine to the blockbuster, complete with Korean food and Tarot readings.

A network of hundreds of interconnected wineries in caves hides under the town center.

The bartenders at this crime-fighting theme cafe are actual private detectives by day.

Because sometimes you need to make a batch of frites even when the stores are all closed.

The oldest apple tree in the Pacific Northwest.