Parisaadis's User Profile - Atlas Obscura
Escamoles
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Meats & Animal Products

Escamoles

The eggs of "the farty ant" have earned a reputation as the caviar of the desert.
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Salsagheti
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Sweets

Salsagheti

This Mexican candy reimagines a spaghetti dinner with spicy-sour gummy noodles and tamarind sauce.
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Huitlacoche
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Ingredients & Condiments

Huitlacoche

The Mexican fungal delicacy that makes corn taste like a mushroom.
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Twelve Grapes
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Twelve Grapes

A New Year's Eve tradition of scarfing down 12 grapes for good luck.
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Molinillo
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Molinillo

Twist your way to hot chocolate perfection with this wooden whisk.
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Cajeta
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Sweets

Cajeta

In the city of Celaya, goat's milk caramel tops everything from ice cream to cereal.
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Peyote
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Peyote

Mexican and American Indians have a long history with this powerful cactus.
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Stinging Nettles
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Fruits & Vegetables

Stinging Nettles

Boil away this plant's poisonous hairs, and you're left with a tasty, spinach-like leaf.
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Prickly Pear Sorbet
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Sweets

Prickly Pear Sorbet

A watermelon-and-bubblegum-flavored treat courtesy of Mexico's favorite cactus.
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Chocolate Pudding Fruit
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Fruits & Vegetables

Chocolate Pudding Fruit

This fruit can also count as dessert.
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Poire Williams
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Drinks

Poire Williams

Before they're filled with brandy, these bottles get attached to trees so pears can grow inside.
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Lacryma Christi
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Drinks

Lacryma Christi

The vineyards of Mount Vesuvius still produce the same wines enjoyed by the ancient Romans.
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Tejate
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Drinks

Tejate

Oaxaca's favorite morning beverage is an ancient blend of cacao, corn flour, and water.
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Chestnut Beer
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Drinks

Chestnut Beer

The ultimate in nutty brews.
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Kuwini Mango
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Fruits & Vegetables

Kuwini Mango

Venture beyond the usual sour-sweet varieties with this funky, savory fruit.
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Caldo de Piedra
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Prepared Foods

Caldo de Piedra

On the riverbanks of Oaxaca, cooks make “stone soup” with hot rocks and fresh fish.
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Mojama
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Meats & Animal Products

Mojama

Spain's salt-cured tuna is known as “the ham of the sea.”
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Pet de Soeur
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Sweets

Pet de Soeur

French Canadians find “nun’s farts” addictively delicious.
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Chimay Beer Cheese
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Meats & Animal Products

Chimay Beer Cheese

Beer-brewing monks make aromatic, ale-flavored cheese in the Belgian countryside.
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Khantsi
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Khantsi

Grab life by the Georgian wine horn.
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Taiyaki
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Sweets

Taiyaki

This pancake pays tribute to one of Japan's favorite fish.
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Tejocote
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Fruits & Vegetables

Tejocote

On Day of the Dead, garlands of the tiny, apple-flavored fruit serve as offerings to the deceased.
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Sonoran Hot Dog
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Prepared Foods

Sonoran Hot Dog

This beloved piece of Mexican-American fusion coats a bacon-wrapped dog in beans, mayo, and jalapeño salsa.
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Bakeapple
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Fruits & Vegetables

Bakeapple

Almost every Newfoundlander has a secret spot for foraging this honey-sweet berry.
Gastro Obscura