sontaron's User Profile - Atlas Obscura
Pouding Chômeur
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Sweets

Pouding Chômeur

During the Great Depression, Canadian women made “unemployed-person pudding.”
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Pinhão
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Ingredients & Condiments

Pinhão

As Brazil's forests of Araucaria angustifolia dwindle, so do the harvests of their delicious seeds.
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Pet de Soeur
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Sweets

Pet de Soeur

French Canadians find “nun’s farts” addictively delicious.
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Chimay Beer Cheese
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Meats & Animal Products

Chimay Beer Cheese

Beer-brewing monks make aromatic, ale-flavored cheese in the Belgian countryside.
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Amaro di Sant'Antimo
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Drinks

Amaro di Sant'Antimo

At an abbey in the Tuscan countryside, monks specialize in a curative, flower-based liqueur.
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Taiyaki
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Sweets

Taiyaki

This pancake pays tribute to one of Japan's favorite fish.
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Pickle Soft Serve
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Sweets

Pickle Soft Serve

The briny, refreshing ice cream acts as a cooling chaser to spicy meals.
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Commandaria
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Drinks

Commandaria

To taste the oldest wine still in production, head to Cyprus.
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Candied Hawthorn
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Sweets

Candied Hawthorn

To celebrate Chinese New Year, vendors sell skewered, sugar-coated berries.
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Gruit Ale
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Drinks

Gruit Ale

Brewers are replacing hops with sweet, aromatic herbs to resurrect this extinct beer.
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Boiled Green Peanuts
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Prepared Foods

Boiled Green Peanuts

Roadside vendors in the Deep South soften fresh goobers with bubbling brine.
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Three Big Cannons
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Sweets

Three Big Cannons

Chengdu's loudest street snack is much less dangerous than its name suggests.
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Mbege
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Drinks

Mbege

On the slopes of Kilimanjaro, brewers make beer from bananas and finger millet.
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Nanaimo Bar
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Sweets

Nanaimo Bar

From postwar dessert to sweet slice of Canadian identity.
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Mandazi
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Sweets

Mandazi

Across East Africa, these cardamom-flavored doughnuts are the perfect pairing for chai.
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Henderson's Relish
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Ingredients & Condiments

Henderson's Relish

Sheffield’s secret sauce has a cult following.
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Barmbrack
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Prepared Foods

Barmbrack

The Irish bread comes with raisins and omens.
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Bilberry Soup
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Drinks

Bilberry Soup

Hot, fruity, and an integral part of the longest cross-country ski race in the world.
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Mursik
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Drinks

Mursik

In Kenya, celebrations for victorious runners often begin with a sip of fermented milk.
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Mulberry Cream Bowl
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Sweets

Mulberry Cream Bowl

Try this Indian seasonal treat after exploring Hyderabad's iconic mosque.
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Tejocote
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Fruits & Vegetables

Tejocote

On Day of the Dead, garlands of the tiny, apple-flavored fruit serve as offerings to the deceased.
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Mustard Oil
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Ingredients & Condiments

Mustard Oil

Essential to South Asian cuisine, the flavoring is illegal in some countries.
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Bakeapple
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Fruits & Vegetables

Bakeapple

Almost every Newfoundlander has a secret spot for foraging this honey-sweet berry.
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T’ej
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Drinks

T’ej

Ethiopian honey wine is sweet, funky, and perfect with injera.
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