SouthendBarry's User Profile - Atlas Obscura
Musk Sticks
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Sweets

Musk Sticks

This classic Australian candy looks like pink toothpaste and tastes like perfume.
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Lithuanian Spit Cake
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Sweets

Lithuanian Spit Cake

This dessert is roasted over a fire and looks like a tree.
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Shoofly Pie
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Sweets

Shoofly Pie

Mornings in Amish country once called for pie-cake and coffee.
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Sauna Sausage
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Sauna Sausage

In Finland, you sizzle along with your meal.
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Finger Steak
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Prepared Foods

Finger Steak

Idaho's fried specialty makes steak a finger food.
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Butterfly Pea Flower
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Ingredients & Condiments

Butterfly Pea Flower

With a squeeze of lemon, this plant can turn any drink into a color-changing mood ring.
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Hmong Stuffed Chicken Wings
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Prepared Foods

Hmong Stuffed Chicken Wings

Next-level egg rolls are wrapped in an entire chicken wing.
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Dragon's Beard Candy
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Sweets

Dragon's Beard Candy

The ancient confection consists of wispy sugar-strands that look like dragon whiskers.
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Pique a lo Macho
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Prepared Foods

Pique a lo Macho

Can you finish Bolivia's enormous starch-and-protein explosion?
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Croquembouche
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Sweets

Croquembouche

This French wedding cake is a caramel-wrapped tower of pastry balls.
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Hala Fruit
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Fruits & Vegetables

Hala Fruit

It looks like an exploding planet and tastes like sugarcane.
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Snakefruit
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Fruits & Vegetables

Snakefruit

Beneath its serpent-like skin lies pineapple-flavored flesh.
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Jiānbǐng
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Prepared Foods

Jiānbǐng

Every morning, Chinese vendors sling savory, crispy crepes to lines of patient fans.
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Water Monitor Lizard
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Meats & Animal Products

Water Monitor Lizard

A delicacy in Indonesia, the reptile's meat is a meal and a medicine.
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Blackberry Jam Fruit
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Fruits & Vegetables

Blackberry Jam Fruit

Inside a hard, yellow shell lies a sweet, black spread.
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African Horned Cucumber
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Fruits & Vegetables

African Horned Cucumber

The spiky, fruit cup-flavored orb made an appearance on “Star Trek.”
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Nanaimo Bar
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Sweets

Nanaimo Bar

From postwar dessert to sweet slice of Canadian identity.
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Mandazi
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Sweets

Mandazi

Across East Africa, these cardamom-flavored doughnuts are the perfect pairing for chai.
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T’ej
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Drinks

T’ej

Ethiopian honey wine is sweet, funky, and perfect with injera.
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T'tu Lavash
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Sweets

T'tu Lavash

Armenians were making these sweet sheets of dried fruit centuries before the Fruit Roll-Up.
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Urojo
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Prepared Foods

Urojo

In Zanzibar, Swahili and Indian cuisine swirl together in a hearty, complex stew.
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Kokoretsi
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Prepared Foods

Kokoretsi

On Easter in Greece, whole lambs roast beside succulent skewers of their offal.
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Skerpikjøt
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Meats & Animal Products

Skerpikjøt

Without salt or refrigeration, early residents of the Faroe Islands preserved their mutton with the cold wind.
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Vigorón
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Prepared Foods

Vigorón

The signature dish of “the Crazy Woman” and the city of Granada.
Gastro Obscura