2232 Items Tagged

Food

Bees, pictured here flocking to wild fennel, could have gotten more than they're bargaining for.

Radioactive Honey Preserves the Legacy of Nuclear Testing

Cesium 137 shows up in small amounts still detectable today.

Susan D’Agostino May 18, 2021

A small uranium-glass pitcher (left) and uranium glass plates (right).

The Collectors Who Hunt Down Radioactive Glassware

Their tools are black lights and Geiger counters.

Amiee Maxwell May 17, 2021

Podcast: Disgusting Food Museum

Join us for a daily celebration of the world’s most wondrous, unexpected, even strange places.

The Podcast Team May 17, 2021

The cake has such an elegant presentation, you almost don't want to cut into it.

Making the Miraculous Cake of the Patron Saint of Bakers

Test your pastry-making prowess with gâteau St. Honoré.

Sam O'Brien May 14, 2021

13 Spectacular Restaurants and Bars Along Route 66

Hop shoots fresh from the field.

These Farmers Want You to Drink Your Hops and Eat Them Too

Trashed in the U.S., hop shoots are treasure in parts of Europe.

Catie Joyce-Bulay May 12, 2021

<em>Soup Pot</em> is meant to be a gleeful take on home cooking.

The Indie Video Games Bringing South and Southeast Asian Food to Your Screen

Cook for vampires or restore lost recipes with these diverse games.

Samantha Chong May 7, 2021

Podcast: Sourdough Library

Join us for a daily celebration of the world’s most wondrous, unexpected, even strange places.

The Podcast Team May 5, 2021

One of the included cookbooks, <em>Cooking by Kadambila Saraswati</em>, is about South Canara cuisine.

Cook Your Way Through Regional Indian Recipes With This Online Archive

A student project is digitizing the subcontinent's community cookbooks.

Sharanya Deepak May 3, 2021

A field of dead olive trees, all many hundreds of years old, in Scorrano, Italy.

The Farmer Trying to Save Italy's Ancient Olive Trees

A fast-spreading bacteria could cause an olive-oil apocalypse.

Agostino Petroni April 29, 2021

You don't need much to make some sophisticated coffee jelly.

Make a Historic Boston Dessert That Became a Japanese Favorite

Unless you make it yourself, coffee jelly can be hard to find stateside.

Anne Ewbank April 28, 2021

Apple blossoms peeking out of the ice.

Why Italian Apple Farmers Are Coating Their Orchards in Ice

Freezing the trees, blossoms and all, may be the only way to save the crop.

Vittoria Traverso April 27, 2021

Both the cover image of "Whoever Said Dykes Can't Cook?" and its contents emphasized how cooking can be a joyful, loving act.

How Lesbian Luminaries Put Together a Groundbreaking Cookbook

'Whoever Said Dykes Can't Cook?' combined art, food, and fundraising.

Rachel Hope Cleves April 26, 2021

A snail from the Paxman farm.

80,000 Snails, 12 Tiny Electric Fences, and 1 Rediscovered Recipe for 'Wallfish'

It's snail-herding season in England.

Richard Collett April 22, 2021

David Shorter prepares herbs from his garden to make tinctures. From left to right: blue lily flowers, calea zacatechichi, lavender, and gordolobo.

Help Curate This Vast Trove of Kitchen-Table Remedies

The Archive of Healing includes hundreds of thousands of folk healing traditions from six continents.

Reina Gattuso April 21, 2021

This fruit-filled sandwich hides a pretty flower inside.

Sweeten Your Springtime With Japan’s Fruit Sandwiches

These treats have a surprisingly long history.

Grace Kwan April 20, 2021

Wildlife is often drawn to Heritage Gardens' open spaces and pollinator meadow.

Why a Vancouver Cemetery Is Planting Squash, Kale, and Corn

The leafy greens are very much alive.

Laura Kiniry April 19, 2021

These cookies, though made with millet, are inspired by the finds at Astana.

How to Recreate 1,300-Year-Old Cookies

Found in an empty tomb, these sweets have staying power.

Anne Ewbank April 15, 2021