indigoarc's User Profile - Atlas Obscura
Chimayó Chile Pepper
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Ingredients & Condiments

Chimayó Chile Pepper

This pepper's sweet taste and long, slow burn is found in a single town.
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Redlove Apple
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Fruits & Vegetables

Redlove Apple

Apples are red, blueberries are blue / But these pommes d’amour are red inside, too.
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Amaro di Sant'Antimo
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Drinks

Amaro di Sant'Antimo

At an abbey in the Tuscan countryside, monks specialize in a curative, flower-based liqueur.
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Finger Lime
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Fruits & Vegetables

Finger Lime

Slice one open for some citrus caviar.
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Threads of God
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Prepared Foods

Threads of God

To eat the world's rarest pasta, you must first complete a 20-mile pilgrimage.
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Mulberry Cream Bowl
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Sweets

Mulberry Cream Bowl

Try this Indian seasonal treat after exploring Hyderabad's iconic mosque.
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Romeu e Julieta
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Sweets

Romeu e Julieta

There's nothing tragic about this Brazilian pairing of salty, white cheese and guava paste.
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Pink Pearl Apple
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Fruits & Vegetables

Pink Pearl Apple

Take a bite out of this apple to reveal its pink interior.
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Ginjinha
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Drinks

Ginjinha

In Lisbon, tiny, standing-room-only bars specialize in this sour cherry liqueur.
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Muktuk
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Meats & Animal Products

Muktuk

In Inuit cultures, using the whole whale is an act of respect, including consuming its blubber and skin.
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Capezzoli di Venere
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Sweets

Capezzoli di Venere

A decadent dessert whose Italian name translates to “nipples of Venus.”
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Rabarbaro
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Drinks

Rabarbaro

Chinese rhubarb imparts an organic smoky aroma to this Italian amaro.
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Bakeapple Gin
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Drinks

Bakeapple Gin

A Canadian spirit made with Newfoundland's beloved berry.
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Gunpowder Rum
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Drinks

Gunpowder Rum

A spirit that toasts a time when proofing your liquor meant setting it aflame.
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Bastard Oleaster
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Fruits & Vegetables

Bastard Oleaster

Northeast Indian markets sell this glittery, sour fruit in bags with salt chasers.
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Feast of the Hunters' Moon
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Food Festivals

Feast of the Hunters' Moon

The autumn event re-creates meals shared by French settlers and Native Americans at an 18th-century fort.
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Pox
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Drinks

Pox

This ceremonial Mayan brew has evolved into a sweet, smoky spirit in the Chiapas highlands.
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Licor Valvanera
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Drinks

Licor Valvanera

This herbal liqueur is produced by a Benedictine monastery in the Spanish wine region of La Rioja.
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Trappist Mango Treats
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Sweets

Trappist Mango Treats

At the only Trappist monastery in the Philippines, monks turn local fruit into sinfully delicious goodies.
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