Hi! I'm a senior editor at Gastro Obscura, covering food, history, and culture. My favorite subjects involve the intersection of food, death, and folklore. I love exploring the world, seeking out new pies and tacos, befriending dogs, and wandering through cemeteries.
No purchase necessary. Winner will be selected at random on 01/01/2023. Offer available only in the U.S. (including Puerto Rico). Offer subject to change without notice. See contest rules for full details.
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